Steve Ellis Slatter

Steve Ellis Slatter, 67, beloved husband, father, Grandfather and friend, passed away on Jan. 1, 2026, in Pueblo, Colorado. Born on May 23, 1958, in Grand Haven, Michigan, Steve led a life defined by dedication to his craft and deep love for his family.

From November 1978 to November 1982, Steve served in the United States Navy as a chef aboard the USS Snook. His military service laid the groundwork for a distinguished career in the culinary arts. After his time in the Navy, he worked as an executive chef at various hotels and resorts before spending over 25 years as General Manager at Golden Corral. His leadership and commitment left a lasting impression on colleagues and guests alike.

Steve’s passion for cooking extended beyond his profession, it was how he connected with others. Whether preparing meals for large gatherings or intimate family dinners, he found joy in bringing people together around the table.

He is survived by his wife, Susan Slatter (Married for 41 years); daughter, Jennifer (Charles) Godbold; sons, Steven Slatter and Dane Slatter; grandchildren, Alexis (John) Garcia, Daniel Gavin, and Riley Godbold; and great-grandson, Jayce Garcia. He also leaves behind his brothers, Chris (Joy) Parcheta and Randy (Shelia) Slatter; and sister, Valerie (Marc) Blondin.

Steve was preceded in death by his parents and other beloved family members.

He enjoyed traveling, especially to Estes Park—and had a deep appreciation for wildlife and sports. Time spent with his pets and grandchildren brought him great happiness.

Funeral Service will be held 1 p.m. on Wednesday, Jan. 14, 2026, in the Montgomery & Steward Funeral Chapel.

In lieu of flowers, donations may be made to the GoFundMe page established to support Steve’s family.

Steve’s legacy of hard work, generosity, and devotion will be cherished by all who knew him.

Online condolences, www.MontgomerySteward.com